Custom Menus 2026/2027


Tineo Menu

Individual starters
Crispy Crottin with salad
Grilled baby squid
Asturian cured meats assortment
Homemade croquettes
 
Main course to choose at the table
Small beef cachopo
Pork tenderloin with cider
Beef medallions on hot stone
Tuna cachopo
 

Coffee and Dessert: Assorted homemade desserts to choose from. Menu available daily.

45.00€

 

Covadonga Menu

Individual starters
Galician-style octopus
Baked artichoke with truffle
Asturian cured meats assortment
Sea urchin croquettes
 
Main course to choose at the table
Beef sirloin or T-bone steak
Pork tenderloin with cider
Small beef or tuna cachopo
Cod with cider
 

Coffee and Dessert: Assorted desserts to choose from. Menu available daily.

50.00€

 

Narcea Menu

Shared starters
Salad of choice
Grilled baby squid
Asturian cured meats assortment
Sea urchin croquettes
 
Main course to choose at the table
Beef sirloin or T-bone steak
Pork tenderloin with cider
Small beef or tuna cachopo
Cod with cider
 

Coffee and Dessert: Assorted desserts to choose from. Menu available daily.

40.00€

 

Arriondas Menu

Shared portions
Iberian ham and Manchego cheese
Homemade croquettes
Grilled pork shoulder
 
Main course to share
La Figal cachopo
 

Coffee and Dessert: Hazelnut flan and ice cream. Menu available daily.

23.00€

 

Pravia Menu

Shared portions
Grilled baby squid
Assortment of Asturian sausages
 
Main course to share
Beef T-bone steak
La Figal cachopo
 

Coffee and Dessert: Assorted desserts to choose from. Menu available daily.

28.00€

 

Allande Menu

Shared portions
Steamed mussels in cider
Salad of choice
Assortment of Asturian sausages
Homemade croquettes
 
Main course to choose at table
Beef loins on a hot stone
Veal cachopín
Pork tenderloin in cider
Tuna cachopo
 

Coffee and Dessert: Assorted desserts to choose from. Menu available daily.

33.00€

 
Starters and main courses to share are served for every 4 people, and main courses to choose are one per person and ordered at the table.
The menus are for a minimum of 8 people.
Prices are per person, and drinks are not included in custom menus.
  Download the menus in PDF
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Opening Hours

  • Monday to Thursday: 8:00 - 22:15

  • Friday: 8:00 - 22:45

  • Saturdays and holidays: 12:30 - 22:45

  • Sundays: 12:30-15:15 (Invierno)

SUMMER SCHEDULE. JUNE–SEPTEMBER
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